Knife: 65% Polyester / 35% Cotton
Kitchen knives – precision in perfection
Chicken breast, fish fillet or vegetable strips – with the right kitchen knife, it's easy to cut cleanly and precisely. From paring knife to boning knife, all products from the Fissler’s high-quality profession line of knives are produced by true masters of their trade. As a result, they are not only incredibly sharp, but also feel very good in your hand.