A new recipe video every week

Now you can look forward to culinary inspiration for your meal preparation with our weekly recipe videos. We’ll show you a wide range of recipes, plus clever tips & tricks for home cooking.

Fissler – Let’s cook!

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# 6Crêpes with Ricotta and Berry Filling

Crêpes with Ricotta and Berry Filling

French cuisine features a collection of classic recipes ranging from rustic to haute cuisine. One of the most internationally recognized recipes from France is a popular dish from Brittany - wafer-thin crêpes. Made with only a few ingredients, the French Crêpe is easy to prepare, and just requires a bit of practice. Crêpes are often enjoyed filled and topped with a variety of sweet to savory ingredients. Our crêpes recipe showcases a traditionally sweet favorite filled with ricotta and berries.

10 min

45 min

4

easy

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# 5Potato and Beef Royale for Baby

Potato and Beef Royale for Baby

It’s so easy to make your own baby food with a pressure cooker. Not only is it fast, but pressure cookers retain food nutrients. This classic beef and potato recipe is a perfect starter food for your baby.

4 min

5 min

1, age 5-7 months

easy

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# 4Roasted Veal with Braised Onions

Roasted Veal with Braised Onions

Roasted veal is a dish that has been enjoyed throughout the world for centuries. Its texture and mild flavor make it easy to prepare and enjoy in a variety of ways. This recipe features a mildly hot mustard sear, for a spiciness that is tempered when cooked in the oven in its own juices. The result is a depth of flavor that is complemented with braised red onions.

90 min

15 min

4 - 6

easy

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# 3Rice Pudding in Pressure Cooker

Rice Pudding Recipe for the Pressure Cooker

Today’s rice pudding is a descendant of a dish that dates back to the time of Romans. With just a few ingredients, and Fissler vitavit pressure cooker, this timeless recipe will be ready in no time at all.

30 min

10 min

4

easy

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# 2vegetarian lemon lentil soup

Lemon Lentil Soup with Ras el Hanout and Sour Cream

It is impossible to imagine Indian and Arabic cuisine without the little, multi-talented lentil. This lentil soup recipe paired with Ras el Hanout, a delicious spice blend, makes for a light soup full of flavor.

15 min

20 min

2

easy

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# 1Crispy vegan spring rolls

Crispy Vegan Spring Rolls - Flavored with coriander, lime and hot peppers

In Vietnam, fried spring rolls are traditionally served at celebratory events and family reunions, usually accompanied by a spicy sauce and fresh salad. Today fried spring rolls are a worldwide culinary phenomenon.

This version has a special vegetarian filling featuring Wood Ear mushrooms. They have a fine texture, and the small, black mushrooms absorb and compliment the aromas of the ingredients with which they are prepared. Wood Ear mushrooms grow on trees and are slightly purple in their fresh state, so they are sometimes called elderberry mushrooms – or cloud mushrooms, because of their shape.

10 min

15 min

2

easy

To the recipe video

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