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Warming, invigorating and spicy: chicken broth is a tasty culinary classic, and – especially in the cold season – real well-being food. Scientists have even found that it helps relieve colds and has an anti-inflammatory effect. But many are afraid of making it from scratch – too complicated, too time-consuming. We have an answer, a recipe that is fast and easy, thanks to a pressure cooker. Ingredients for homemade chicken broth: ● a whole soup chicken ● a bunch of greens ● an onion ● a bunch of smooth parsley ● two bay leaves ● whole peppercorns ● a clove ● salt Rinse the chicken thoroughly inside and out, and place in a large pressure cooker. Add the cleaned and cut greens, as well as the parsley, salt and spices and water, so that everything is lightly covered. Close the pressure cooker according to the instructions, place the cooking crown in the lid on level 2 (fast cooking), and bring to a boil with full heat. As soon as the yellow ring becomes visible, reduce the heat. When the green ring appears, the cooking time of 30 minutes begins. After the cooking time, reduce the pressure according to the instructions and open. After cooking, remove the chicken and pour the soup thr
The beer spectrum has expanded with a variety of craft beers and offers an incredible array of flavors. A great craft beer can enhance a delicious meal, and it can also be used in cooking. The world of beer offers many possibilities for perfectly matched food pairings, whether as a beverage or an ingredient. From IPA and pale ale to craft pils or strong stout beer: the variety of artisanal brewed craft beers is immense. Pale ale and India pale ale (IPA) brewed from light malt are now frequently found on
Grilled fish is a Mediterranean summer classic, reminiscent of vacations by the sea. This recipe with salmon, Mediterranean marinade and crispy salad sets the stage for relaxation and enjoyment. Ingredients for 4: For salmon: 4 salmon filets, with skin (@ 1 oz. each) 1 clove of garlic 1 sprig of thyme 1 sprig of rosemary 1 lemon 5 tbps of olive oil sea ​​salt For salad: 1¼ cup corn 7 oz. endive salad 1¼ cup cherry tomatoes 1 bell pepper 1 onion 5 oz. feta cheese 4 tbsp olive oil 3 tbsp white wine vinegar 2 tsp honey
Coconut oil, olive oil, peanut oil – these are just a few of the infinite variety of vegetable oils. Oils are made from a variety of fruits and seeds. Here is an introduction to five important varieties of "liquid gold” – with information on which
Easy to make, refreshing to drink – homemade ginger lemonade puts a spicy twist on a classic summer drink. It’s a beverage with personality to sip and savor. Ingredients: 4-inch piece of ginger ½ cup brown sugar 4¼ cups water 5 stems of mint ¾ cup f