The right pan for every application.

Using the right cookware is also an expression of appreciation for the precious ingredients. That's why we have the right pan for every challenge in the kitchen - whether it's the perfectly seared steak, roasted vegetables or gently fried delicacies.

Leading technology, craftsmanship and quality materials - since 1845.


Making cookware means appreciation.

Cooking is appreciation - towards the ingredients, the chef and the people we cook for. We want to do more than justice to this with the high quality standards of our products: Because excellent dishes are cooked in excellent cookware.


The queen of tubers.

The potato. In Germany, the nightshade plant is one of the most important staple foods. But what's in this well-known tuber? Potatoes contain numerous minerals and a rich treasure trove of vitamins - especially C. In addition, they offer numerous varieties and preparation options. Discover the humble superfood anew.

Alexander Herrmann demonstrates cooking in the Fissler Original-Profi Collection pan "The simplest things in life are brilliant."

The right pan for every application

Since we were the first German cookware manufacturer to start producing coated pans in 1956, our goal has been to provide passionate cooks with pans that make a difference. Pans that give you the ideal cooking experience, make cooking easier and cleaning even easier.


Our patents and breakthrough technologies have resulted in multiple award-winning pans and woks. Sustainably manufactured from recycled premium materials, with water-based coatings in our state-of-the-art production facility in Rhineland-Palatinate - free from PFOA* and harmful materials. With all our passion and experience. To express our appreciation - for the chef, the ingredients and the people we cook for.


*according to VO (EG) No. 2019/1021