Steelux® Pro Stainless Steel Fry Pan

  • Premium stainless-steel body with extra-large pouring rim
  • Rivet-free ergonomic handles for easy cleaning
  • Laser-etched measurement markers in liters and quarts
  • Ovenproof up to 500°F
  • Premium Quality – Made in Germany

Variants

Diameter

$129.95 - $169.95

Article No.: PROD_1158684
Steelux® Pro Stainless Steel Fry Pan
If you could only have one frying pan, then the Steelux® Pro is the one that does it all! From the rugged construction to Fissler’s CookStar® base, every detail is professional grade. You can sear, brown, pan fry, or sauté meats and vegetables with restaurant-quality results. But the Steelux® Pro does much more! The high sides and large cooking surface allow this versatile frying pan to handle other jobs like reducing liquids, making sauces, or tossing ingredients. The long, curved handle is ergonomically designed to make it easy to maneuver and carry. The CookStar® base sits perfectly flat on any cooktop, ensuring even distribution of heat. Constructed of premium 18/10 stainless steel that is durable and easy to clean. Made in Germany - Since 1845.
Product type Round
Material Premium Steel
Collection Steelux® Pro
Made in Germany
Oven safe up to 446 F°
Color Stainless Steel / Silver
Handle material Stainless Steel
Interior surface Honed
Exterior surface Polished
Brand Fissler
Warranty Lifetime Warranty

Features and Benefits

Made in Germany

Fissler has always stood for premium cookware made in Germany. But we create much more than exclusive pots, pressure cookers and pans. For generations, we in Idar-Oberstein have lived our pure passion for cooking and brought its most beautiful form out in our products – forged from stainless steel, heart and soul. We do this to inspire and excite passionate cooks all over the world. And to express one thing above all - our appreciation. For the chef, for precious ingredients, and for the special moments and atmosphere that flood our house when we cook for the people we love.

Reviews

  • Great
    (5)

    It is required to learn when using the stainless steel pan. After a couple tries, mastered. The food taste is great, and it's usable as a pot when boil beans and little vegetables. Very satisfied.

    - Anonymous