The right wok for every application

Since we were the first German cookware manufacturer to start producing coated pans in 1956, our goal has been to provide passionate cooks with pans that make a difference. Pans that give you the ideal cooking experience, make cooking easier and cleaning even easier.


Our patents and breakthrough technologies have resulted in multiple award-winning pans and woks. Sustainably manufactured from recycled premium materials, with water-based coatings in our state-of-the-art production facility in Rhineland-Palatinate - free from PFOA* and harmful materials. With all our passion and experience. To express our appreciation - for the chef, the ingredients and the people we cook for.


The scratch-resistant all-rounder

From roasting crustaceans to typical Chinese noodle dishes that stick easily with sauces such as teriyaki, for example: The Adamant® wok with its extremely scratch-resistant, water-based non-stick coating is made for traditional Chinese cooking.

Particularly robust thanks to silicon carbide particles.